12 Count (Frozen Dough)

The perfect winter cookie.  Cool peppermint and indulgent chocolate come together in this customer favorite.  A rich chocolate cookie dough base is enhanced with a touch of pure peppermint extract and loaded with Andes Mints, and semisweet chocolate.  

Ingredients:  Dark chocolate, sugar, egg, andes mints, semisweet chocolate chips, butter, unsweetened chocolate, unbleached enriched flour, pure vanilla extract, peppermint extract, salt, baking powder

Baking Instructions:  Bake straight from freezer at 325 for approximately 18 minutes (conventional) or 14 minutes (convection).

Questions? View our FAQ.